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We got the chance to try the traditional Hakkan cuisine, Poon Choi. The Class Club made the advance booking on Monday and we occupied the third floor of the restaurant. We had lunch at the same restaurant as 5C and 7B did. |
16.11 Picnic Day 4
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We got the chance to try the traditional Hakkan cuisine, Poon Choi. The Class Club made the advance booking on Monday and we occupied the third floor of the restaurant. We had lunch at the same restaurant as 5C and 7B did. |
Don't hesitate! Take your food!
Take a photo for each table!
Table 1: all boys plus one vegetarian, Vincent. He didn't eat anything as the food couldn't fill his stomach.
Table 2: nearly all girls together 2 little lads, Jason and Kelvin.
Table 3: only 8 persons including form-teacher. However, the food was all eaten up as there's a food incinerator, Aaron.
Table 4: all meat-eating boys! The food, again, vanished within 15 minutes.
More photos on P.5!